Description
For those seeking the benefits of olive oil with a barely detectable hint-of-olive taste, Bertolli extra light tasting olive oil is the perfect substitute for butter, shortening and other vegetable oils. Because it has a very high smoke point, it is especially ideal for high-heat cooking like frying, sautéing and even baking. Use Bertolli for incredibly moist and smooth cakes, brownies, breads and muffins.
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