JIFFY Raspberry Muffin Mix, 7 oz

Description

JIFFY Raspberry Muffin Mix bakes into a light, delectable muffin, with an abundance of raspberry-flavored bits. Create old-fashioned muffins that are so easy to make, your kids will want to help! Bake great pancakes, waffles, and many more delicious JIFFY recipes, or create your own signature desserts.RASPBERRY PANCAKES OR WAFFLES Makes 6-81pkg JIFFY Raspberry Muffin Mix, 1 egg, 1/3 cup milk/water. PREHEAT griddle or waffle iron to medium heat (350°F to 375°F) or as manufacturer directs. Griddle/waffle iron is ready when a few drops of water sizzle and disappear. Grease lightly. COMBINE ingredients until large lumps disappear. For pancakes, use 1/4 cup batter. COOK until pancakes bubble around edge, turn. Pancake is done when bottom is lightly browned. For waffles, use 3/4 cup batter. Cook until steaming stops.RASPBERRY BARS Makes 9 – 12 bars1pkg JIFFY Raspberry Muffin Mix, 5 Tbsp. softened butter, ¼ cup quick oats, ¼ cup chopped walnuts, ½ cup raspberry jam. PREHEAT oven to 350°F. Grease an 8 square pan. STIR first four ingredients together with fork until crumbly; reserve 1/4 cup. Press remaining crumb mixture in pan. SPREAD jam on top. Sprinkle reserved crumb mixture over top. BAKE 24 28 minutes or until lightly browned. Cool.