King Arthur Flour Gluten Free Pie Crust Mix, 14 oz

Description

Easy as pie. Very good pie is one of life’s great pleasures. So we’re happy to do the work to make sure everyone can enjoy it, gluten-free or not. Our mix turns out a pie crust that’s rich, flaky, and buttery. It rolls out easily and doesn’t crumble or fall apart. Fill it with fruit for an apple pie or pastry cream for a custard pie. It’s the ideal base for quiches, tarts, and more. Makes a 9 double crust pie or two 9 single crusts.Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG®). Certified kosher. Sourced non-GMO. Fortified with iron, calcium, and vitamin B.Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it’s a tough job, but we’re up to the challenge!) and blending to replicate our favorite recipes. The result? Wholesome mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness for everyone to enjoy!Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation’s premier baking resource, offering everything from top-quality baking products to inspiring recipes.