Stone House Sourdough Bread, North Country, 20 oz

$7.99

  • All natural
  • 2-grain
  • Organic rye
  • Organic wheat
  • No yeast
  • Organic flour

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Description

Our signature loaf — A hearty two-grain sourdough, with just enough stoneground rye for good color: Lionel Poilane, the great French baker inspired this loaf, its shape and distinctive scoring. Grill slices of the classic Leelanau sourdough beside you next burger, or toast and brush with extra virgin olive oil and fresh garlic.


**Ingredients**

ORGANIC UNBLEACHED WHEAT FLOUR, WELL WATER, ORGANIC STONE-GROUND WHOLE WHEAT, ORGANIC STONE-GROUND WHOLE RYE, SEA SALT, ORGANIC MALTED BARLEY FLOUR.

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